المصدر: M.S. Asadi1, A.R. Mirvaghefei1, M.A. Nematollahi1, M. Banaee2,*, K. Ahmadi3 1Department of Fishery, Natural Resource Faculty, University of Tehran, Karaj, Iran 2Department of Aquaculture, Natural Resource and Environmental Faculty, Behbahan University of Technology, Iran 3Young Researchers Club, Tehran North Branch, Islamic Azad University, Tehran, Iran